KEEPING THE ART OF OLD-FASHIONED,  BRICK OVEN BAKED PIZZA ALIVE!

OLD-FASHIONED,
BRICK OVEN PIZZA

We believe in making pizza the right way, with dough that is made fresh daily, homemade sauce, and a special cheese blend. Not to mention, baking it in a brick oven for that spectacular Old World taste. Our pizza comes in regular hand spun, thin or thick round style's.

DELICIOUS ITALIAN FOOD
AND OTHER FARE

While pizza may be our specialty, we also offer excellent Italian fare, like calzones, and fried clams. Or you can try our other delicious items off our menu, including chicken wings, oven baked subs, salads, and our fantastic fish dinner.

OUR HISTORY

Pizza Bucket first opened its doors in 1969, and we have been making quality, brick oven pizza ever since. Over the years, we have become an institution in Adrian, MI, and the rest of the southern part of the state, cooking up tasty fare in a family friendly environment. Come by and taste the best pizza Adrian has to offer.

Pizza Bucket at a Glance

Established in 1969, Pizza Bucket has spent more than four decades perfecting the art of Old World, brick oven baked pizza. Anyone who truly loves pizza will appreciate the fresh ingredients, made-from-scratch dough, and traditional cooking process that goes into our standard round, thin or thick pizzas.

 

We also offer a full menu of other tasty food. Our wings, calzones, oven baked subs, salads, and everything else we serve will have you coming back time and time again. And our dedication to the art of pizza and cooking has made us one of the most famous and appreciated restaurants in all of Southern Michigan.

  • All of our food is made daily in-house, by hand
  • Family friendly, alcohol-free atmosphere
  • Oldest pizzeria in Adrian
  • Voted Lenawee County’s best pizza 13 years in a row

Come by and try our pizza at Pizza Bucket, where another one bites the crust.

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