KEEPING THE ART OF OLD-FASHIONED,  BRICK OVEN BAKED PIZZA ALIVE!

More than 50 years of experience

We first opened our doors all the way back in 1969, making us the oldest pizzeria in Adrian, and one of the oldest businesses in town, period. That 50+ years of experience has given us time to continually perfect our recipe in order to give our customers the absolute best Old World, brick oven pizza experience.

 

Over that time we have also built a menu that now includes everything you would expect in a fast casual-service pizzeria, and more, including, calzones, wings, fired clams, and garden fresh salads.

Quality, hand-made, in-house items

We make everything we serve in-house from scratch, giving our food a level of quality that you just won’t find anywhere else, and certainly not in the big chain pizzerias. Come in today and try some of our specialties and you won’t need to go to any other pizzeria again.

 

Why we’re the best:

  • Brick oven pizza - there is no substitute
  • Pizza dough and sauce is made in-house daily, by hand
  • Family friendly environment
  • Fresh ingredients
  • Long history as an Adrian institution

Come by and try our pizza at Pizza Bucket, where another one bites the crust.

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